Nutrition of the Rabbit, Second Edition

Main
Medicine
Nutrition of the Rabbit, Second Edition

Nutrition of the Rabbit, Second Edition

Name: Nutrition of the Rabbit, Second Edition
ISBN: 9781845936938

Carlos de Blas, Julian Wiseman

0 / 0

0 comments

Bu kitabı ne kadar beğendiniz?

İndirilen dosyanın kalitesi nedir?

Kalitesini değerlendirmek için kitabı indirin

İndirilen dosyaların kalitesi nedir?

Rabbit production systems are important providers of meat in many parts of the world due to the species' many advantages, including rapid growth rate and good reproductive performance. They also provide angora wool, and are popular as companion animals. Bringing together international expertise in rabbit production, topics covered in this authoritative volume include digestive physiology, feed formulation and product quality as well as new contributions on innovative feeding strategies, new methods for feed processing, feed management around weaning and the relationship between nutrition and intestinal health.

Kategoriler:

Medicine

Yıl:

2010

Baskı:

Second

Yayımcı:

CABI

Dil:

english

Sayfalar:

336